1/4 C. butter
3/4 C. sugar
3 large bananas
1/2 C. broken pecan pieces
1 egg
2 tablespoons lemon juice
1 1/2 cups flour, mixed with 1 teaspoon baking powder, 1'4 teaspoon salt, and 3/4 teaspoon
baking soda
In food processor, mix butter and sugar until creamed. With machine running, add egg, then lemon juice, then slip in one banana at a time. Let it process until well-mixed. Turn off machine. Add dry ingredients. Turn on machine, and let mix until smooth. With machine running, add pecans until well mixed. Pour into greased loaf pan and bake in a 350 degree oven for 45-60 minutes (or until a toothpick inserted comes out clean.) ENJOY!
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